Steamed red pepper(zheng niang hong la jiao )

Steamed red pepper

Introduction:

Production steps:

Materials required:

Red pepper: right amount

Pork: moderate

Chives: right amount

Raw powder: appropriate amount

Salt: right amount

Chili oil: right amount

Oyster sauce: right amount

Seasoning: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Zheng Niang Hong La Jiao