Braised dried pork with soy sauce(hong shao lu rou xiang gan )
Braised dried pork with soy sauce
Introduction:
Production steps:
Materials required:
Marinated meat: moderate
Dried incense: appropriate amount
Green pepper: right amount
Salt: right amount
Oil: right amount
Marinade: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Hong Shao Lu Rou Xiang Gan
Braised dried pork with soy sauce
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