Spine carrot soup(ji gu hu luo bo tang )

Spine carrot soup

Introduction:

"This is a simple but nutritious soup. 1. The spine contains a lot of bone marrow, which is soft and fatty when cooked. It can be used for kidney deficiency tinnitus, waist and knee soreness, impotence, spermatorrhea, fever, anemia, etc. 2. Carrot is sweet in taste and flat in nature. It has the functions of invigorating the spleen and eliminating food, moistening the intestines and defecating, killing insects, promoting qi stagnation and improving eyesight. Indications: loss of appetite, abdominal distension, diarrhea, cough, asthma, phlegm, unclear vision. 3. Auricularia auricula has the effects of Supplementing Qi, moistening lung, tonifying brain, lightening body, cooling blood, stopping bleeding, astringent intestine, promoting blood circulation and nourishing face. And Auricularia contains anti-tumor active substances, can enhance the body's immunity, often eat can prevent cancer

Production steps:

Materials required:

Spine: 4

Carrot: 1

Auricularia auricula: right amount

Salt: right amount

Shallot: moderate

Coriander: moderate

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: several hours

Taste: Original

Chinese PinYin : Ji Gu Hu Luo Bo Tang