Purple cabbage omelet
Introduction:
"Purple cabbage is rich in vitamin C, V and more vitamin E and B. It also contains a large number of nutritional trace elements. It has an important role in medical health care and is a natural anti-cancer food. Just look at the attractive purple is enough to arouse people's appetite, it is often used in cold, color, fried food, etc., with a special aroma and flavor
Production steps:
Materials required:
Purple cabbage: 2 pieces
Eggs: 2
Flour: right amount
White pepper: right amount
Peanut oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Zi Gan Lan Ji Dan Juan
Purple cabbage omelet
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