Steamed firewood fish(qing zheng chai yu )
Steamed firewood fish
Introduction:
Production steps:
Materials required:
Fresh firewood fish: right amount
Diced chili: right amount
Salt: right amount
Ginger: right amount
Garlic: right amount
Chives: right amount
Seasoning: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Qing Zheng Chai Yu
Steamed firewood fish
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