Mulberry cream
Introduction:
"Mulberry has the effect of nourishing the liver and kidney, and it can delay the aging of women."
Production steps:
Step 1: wash the mulberry, drain the water and ban (with scissors)
Step 2: Boil the mulberry on the fire, add rock sugar to boil.
Step 3: boil until the mulberry comes out of water and scoop out the juice with a spoon.
Step 4: put the bailed mulberry juice in a glass bottle, seal it and keep it in the refrigerator.
Step 5: add concentrated mulberry juice into honey, stir well, put it in sealed container, and keep it in refrigerator.
Step 6: make a good mulberry cream.
Materials required:
Mulberry: 3 jin
Rock sugar: right amount
Honey: 100ml
Note: if you are afraid of bad, add more honey and rock sugar.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Sang Shen Gao
Mulberry cream
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