Steamed Perch(qing zheng lu yu )

Steamed Perch

Introduction:

"Recently, I started a new large steamer. I went to buy a fresh bass. I've wanted to make this dish for a long time. Steamed fish is really delicious."

Production steps:

Materials required:

Bass: 1

Scallion: right amount

Ginger: right amount

Garlic: right amount

Dry red pepper: appropriate amount

Steamed fish soy sauce: right amount

Onion and ginger oil: appropriate amount

matters needing attention:

Production difficulty: unknown

Process: steaming

Production time: 20 minutes

Taste: onion

Chinese PinYin : Qing Zheng Lu Yu