Korean pickled radish
Introduction:
Production steps:
Materials required:
White radish: half
Carrot: half
Green pepper: 3
Red bell pepper: one
White vinegar: 100ml
Rock sugar: 100g
Chinese prickly ash: 2 tablespoons
Ginger: 6 slices
Garlic: 30g
Salt: 6 teaspoons
Millet pepper: 100g
matters needing attention:
Production difficulty: ordinary
Process: salting
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Han Guo Pao Cai Luo Bo
Korean pickled radish
Sweet potato, carrot and soybean milk. Hong Shu Hu Luo Bo Er Dou Dou Jiang
How to make heart-shaped prestige cake for Valentine's Day. Jiao Ni Ru He Zhi Zuo Qing Ren Jie Xin Xing Wei Feng Dan Gao
Beauty, beauty and blood tonic. Mei Rong Yang Yan Bu Xue Pin Bing Tang Xue Li Yin Er Zhou
Cool and cool -- homemade mung bean popsicle. Qing Liang Jie Shu Zi Zhi Lv Dou Bang Bing
Fried noodles with soy sauce. Lan Ren Shao Jiang Gan Mian
Thousand layer stuffed cake. Qian Ceng Rang Zi Bing
Black sesame bacon milk flavor roll. Hei Zhi Ma Pei Gen Nai Xiang Hua Juan