Chocolate rolls
Introduction:
Production steps:
Materials required:
High gluten flour: 210g
Low gluten flour: 90g
Yeast: 5g
Egg: 1
Milk: 130ml
Salt: 4 g
Salt free butter: 20g
Cream cheese: 40g
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Qiao Ke Li Mian Bao Juan
Chocolate rolls
Stir fried water chestnut with sweet bean. Tian Dou Chao Bi Qi
Fried shredded pork with bean sprouts. Dou Ya Chao Rou Si
Stir fried egg with black bean sauce and scallion. Dou Chi Cong Hua Chao Zhu Dan
Chinese cabbage with Pleurotus eryngii. Xing Bao Gu Liu Bai Cai
Shredded lentils in red oil. Hong You Liang Ban Bian Dou Si