Mixed fried sauce(bai da chao jiang )
Mixed fried sauce
Introduction:
"When I went to my aunt's home at school, every time my aunt fried a bottle for me, my roommates were full of praise. After I got married, I found the taste of memory and made it for my family. My son could eat one more steamed bread, which I haven't made for a long time. Today, my husband said it was really fragrant as soon as he came home. Someone invited him, but he didn't forget to go out and have a bite. I'm really happy to take it as the first course of my menu, Share with you
Production steps:
Materials required:
Bean paste: right amount
Refined meat: moderate
Egg: 1
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Bai Da Chao Jiang
Mixed fried sauce
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