Stir fried shredded eel with onion and green pepper(yang cong qing jiao chao shan si )
Stir fried shredded eel with onion and green pepper
Introduction:
Production steps:
Materials required:
Onion: 75g
Green pepper: 70g
Shredded eel: 275g
Cooking wine: moderate
Soy sauce: moderate
Oyster sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Yang Cong Qing Jiao Chao Shan Si
Stir fried shredded eel with onion and green pepper
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