Egg and milk rolls
Introduction:
Production steps:
Materials required:
Flour: 500g
Egg: 1
Milk: 240g
Sugar: 1 teaspoon
Yeast: 5g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: Original
Chinese PinYin : Ji Dan Niu Nai Hua Juan
Egg and milk rolls
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