Chiffon Cake(qi feng dan gao )
Chiffon Cake
Introduction:
Production steps:
Materials required:
Eggs: 4
Low gluten powder: 65g
Milk: 50ml
White granulated sugar: 65g
Edible oil: 50ml
Salt: a little
Baking powder: a little
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Qi Feng Dan Gao
Chiffon Cake
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