Stir-Fried Rice with Meat and Vegetables
Introduction:
"It's delicious to make a stir fried shrimp with corn and use it for fried rice with carrots and cucumbers."
Production steps:
Step 1: ingredients.
Step 2: cut the diced carrot. Diced cucumber.
Step 3: cut some scallions.
Step 4: break up the rice with a little milk.
Step 5: add oil into the pan and fry the chives.
Step 6: add carrots and diced yellow, stir fry a few times.
Step 7: stir fry the corn and shrimp.
Step 8: add the rice, stir well, stir hot.
Step 9: add soy sauce and stir well.
Step 10: mix well and you can put it in a bowl.
Materials required:
Leftover rice: right amount
Shrimp: right amount
Corn: moderate
Cucumber: moderate
Carrot: right amount
Salt: right amount
Soy sauce: moderate
Scallion: right amount
Note: leftovers fried rice can not put salt oh. A small amount of it.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Shi Jin Chao Fan
Stir-Fried Rice with Meat and Vegetables
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