Shredded pork rolls
Introduction:
"Breakfast is different every day. It's a bit of a hassle. But they are also testing their patience. This breakfast is rich in nutrition, because it doesn't brush oil in the pot, but directly dry baked vegetarian cake skin, so it doesn't feel greasy. "
Production steps:
Materials required:
Flour: right amount
Potatoes: half of them
Black fungus: a little
Carrot: 1
Eggs: 2
Green pepper: 1
Pork loin: moderate
Soy sauce: moderate
Starch: right amount
Vegetable oil: right amount
Salt: right amount
Scallion: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: three quarters of an hour
Taste: light
Chinese PinYin : Za Shu Rou Si Juan
Shredded pork rolls
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