Pumpkin and shredded bean curd soup curry flavor(nan gua dou fu si kai tang ka li wei )

Pumpkin and shredded bean curd soup curry flavor

Introduction:

Production steps:

Materials required:

Pumpkin shreds: right amount

Shredded tofu: right amount

Salt: right amount

Chives: right amount

Soup: right amount

Curry: moderate

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: light

Chinese PinYin : Nan Gua Dou Fu Si Kai Tang Ka Li Wei