Fried Dongpo pork with dried radish(luo bo gan chao dong po rou )

Fried Dongpo pork with dried radish

Introduction:

Production steps:

Materials required:

Dongpo meat: moderate

Dried radish: right amount

Pepper: right amount

Garlic: right amount

Salt: right amount

Oil: right amount

Soy sauce: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Luo Bo Gan Chao Dong Po Rou