Bread machine version of Mala cake(mian bao ji ban ma la gao )

Bread machine version of Mala cake

Introduction:

"Mala cake is simple and tastes soft and sweet like a cake. It is highly recommended for friends who have a toaster but no oven."

Production steps:

Step 1: raw materials.

Step 2: mix the eggs and milk.

Step 3: add corn oil in several times and mix well.

Step 4: add brown sugar and mix well.

Step 5: sift in low flour and baking powder, mix well.

Step 6: mix the batter.

Step 7: pour the batter into the bread barrel, start the baking function, and terminate the procedure after baking for 30 minutes.

Step 8: bake it.

Step 9: prick it with a toothpick. If there is no paste, it will prove that it is ripe.

Step 10: slice.

Materials required:

Low powder: 100g

Corn oil: 30g

Baking powder: 3 G

Egg: 1

Milk: 60g

Brown sugar: 40g

Note: if you don't have low flour, you can use 2 portions of common flour and 1 portion of corn starch instead of low flour.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Mian Bao Ji Ban Ma La Gao