Fried mutton leg(xiang jian yang tui rou )
Fried mutton leg
Introduction:
"If you're hungry, do it."
Production steps:
Materials required:
Mutton: 200g
Cumin powder: 3 teaspoons
Chili powder: 3 teaspoons
Salt and pepper powder: 2 teaspoons
Salt: 5g
Starch: 3 teaspoons
Oil: 5ml
Soy sauce: 3ml
matters needing attention:
Production difficulty: unknown
Technology: decocting
Production time: half an hour
Taste: cumin
Chinese PinYin : Xiang Jian Yang Tui Rou
Fried mutton leg
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