Spinach and egg soup(bo cai dan hua tang )
Spinach and egg soup
Introduction:
Production steps:
Materials required:
Spinach: 250g
Egg: 1
Starch: 1 tbsp
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Bo Cai Dan Hua Tang
Spinach and egg soup
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