Abalone New Year cake with oil sauce(you jiang bao yu nian gao )
Abalone New Year cake with oil sauce
Introduction:
"Inspired by hairy crab in oil sauce, I made this abalone New Year cake."
Production steps:
Materials required:
Abalone: moderate
Rice cake: moderate
Old style: moderate
Soy sauce: moderate
Sugar: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : You Jiang Bao Yu Nian Gao
Abalone New Year cake with oil sauce
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