Fried sweet potato
Introduction:
"In my hometown, worship God to worship some food, mother made this to worship, really delicious, memory mother's taste!"
Production steps:
Step 1: raw material: slice the sweet potato, thin and easy to ripen
Step 2: ingredients, flour
Step 3: mix the flour into a batter, thin, but not too thin
Step 4: pour the oil into the pot, add it to 50% heat, and use bamboo chopsticks to test
Step 5: dip sweet potato slices with paste
Step 6: deep fry
Step 7: turn the sweet potato chips upside down and continue to fry them
Step 8: poke the sweet potato with toothpick. If it's soft, you can eat it
Step 9: purple potato can do the same!
Materials required:
Sweet potato: moderate
Flour: right amount
Salt: right amount
Note: to slow fire, small fried unripe, big will coke off, so the fire is very important!!
Production difficulty: unknown
Technology: deep fried
Production time: 10 minutes
Taste: Original
Chinese PinYin : You Zha Fan Shu
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