Mahjong cake -- give it to the mahjong lover(ma jiang dan gao song gei ai da ma jiang de ta ta ba )

Mahjong cake -- give it to the mahjong lover

Introduction:

"In fact, I'm a person who loves playing mahjong. It seems that I'm immune to mahjong. However, if such a cake is given to me, I will still like it very much. It is a good choice to give it to my relatives and friends! It must be a big surprise. I'm sure they'll like it

Production steps:

Step 1: divide the Qifeng cake into 3 layers or 2 layers

Step 2: layer with jam and smooth with a mounting knife

Step 3: beat the cream until stiff and foamed

Step 4: use the mounting knife to smooth the foundation

Step 5: take out the right amount of primary cream, drop one or two drops of green pigment, stir evenly

Step 6: put the mixed green cream into the disposable flower mounting bag and cut a small opening with scissors

Step 7: then on the smooth cake, squeeze out fine green cream to make the feeling of plush lawn

Step 8: put mahjong on the green cream in the way you like

Step 9: then make chocolate cream, first put the flower mounting mouth into the flower mounting bag, then add cream, and squeeze out cream around the four sides of the cake

Step 10: melt the bitter and sweet chocolate brick, put it into the flower mounting bag, cut a small hole, write the word "God of gambler" or "bird saint" on the flat oil paper, wait for it to cool completely, and insert it on the cake for decoration

Step 11: use the same method to make chocolate cards or write directly on the cake

Materials required:

Light cream: 300g

Blueberry Jam: 200g

Bitter sweet chocolate: 30g

Eight inch square Qi fengembryo: one

Fruit cream of various colors: appropriate amount

Pigment: appropriate amount

Mahjong: 15 chocolates

Dice: 2

Notes: 1. When slicing the cake, you should use a special face knife for slicing, or the cake splitter will also be very neat. If you are not sure of three layers, it is OK to divide it into two layers. 2. When the cream is sent again, you can make it as hard as possible, so that the mounting will be more convenient, and the cake will not crumble easily. 3. The color of pigment can be adjusted independently, but not too much. 4. The last blessing can be any words you want, according to the individual.

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Ma Jiang Dan Gao Song Gei Ai Da Ma Jiang De Ta Ta Ba