Fragrant mushroom stew(xin xiang nong yu xiang gu dun rou )
Fragrant mushroom stew
Introduction:
"The combination of Lentinus edodes and pork not only makes the taste of the two ingredients to a higher level, but also makes the taste of Lentinus edodes and pork blend perfectly. It is very popular. It is rich in vitamins, amino acids and other ingredients, which is of great benefit to improving human immunity."
Production steps:
Materials required:
Pork: 500g
Mushroom: 100g
Onion: 3 segments
Ginger: 3 tablets
Fragrant leaves: 2 pieces
Dried pepper: 2
Star anise: 2 capsules
Cooking wine: 1 teaspoon
Soy sauce: 2 teaspoons
Old style: 2 teaspoons
Salt: a little
Rock sugar: 4-5
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Xin Xiang Nong Yu Xiang Gu Dun Rou
Fragrant mushroom stew
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