Jujube lotus leaf
Introduction:
"The jujube lotus leaf is actually the upgraded version of the lotus leaf clip. Although it only adds three jujubes, it adds a lot of festive atmosphere to the new year's table."
Production steps:
Materials required:
Flour: 500g
Water: 265g
Oil: 5g
Sugar: 25g
Yeast: 5g
Red dates: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: Original
Chinese PinYin : Zao He Ye
Jujube lotus leaf
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