Love rose dumplings
Introduction:
"When Valentine's day meets Lantern Festival, sweet dumplings also have enough room for expression. Today, I make a romantic rose dumpling for my family. I use a lot of rose sauce made by myself. The fragrance of rose is very strong, and pink dough is used to make the dumpling full of romantic flavor from taste to color. Besides, there are various heart-shaped patterns made of dough. Ha ha, although I'm old, I'm still young. Ha ha
Production steps:
Step 1: mix black and white sesame, stir fry and grind, soften butter, grind rock sugar into powder, put all into container, add homemade rose sauce, make dumplings full of rose flavor. Making your own sauce is delicious. Add a little more rose sauce, fully knead, let the ingredients blend with each other
Step 2: form a ball.
Step 3: take the right amount of Hawthorn sauce
Step 4: add boiling water to make water
Cover the dough with sticky rice flour for about 1 hour
Step 6: flatten the dough and pack in the filling
Step 7: you can also decorate a red heart with white dough, and then wrap it in the stuffing
Step 8: wrap it all
Step 9: put boiling water into the pot and cook. Today, a lot of people came to my family and cooked a big pot
Materials required:
Rose sauce: 100g
Black and white sesame: 200g
Rock sugar powder: 80g
Butter: 30g
Glutinous rice flour: 400g
Boiled water: 320G
Hawthorn sauce: right amount
Note: I use Hawthorn sauce to blend the dough color, can also use red koji powder, or strawberry jam and so on.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Ai Xin Mei Gui Tang Yuan
Love rose dumplings
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