Diving rabbit(tiao shui tu )

Diving rabbit

Introduction:

"I like to cook. It's better to use only the basic ingredients to make the flavor and fragrance of the ingredients. Not to mention the nutritional value of rabbit meat, this dish rabbit meat tender and smooth, like to eat hot pot should be more right. My daughter likes it very much. "

Production steps:

Materials required:

Rabbit meat: moderate

Cooking wine: moderate

Onion, ginger and garlic: right amount

White Sesame: right amount

matters needing attention:

Production difficulty: unknown

Process: firing

Production time: 20 minutes

Taste: spicy

Chinese PinYin : Tiao Shui Tu