Squid in cold sauce(liang ban you yu )
Squid in cold sauce
Introduction:
Production steps:
Materials required:
Squid: moderate
Laoganma soy sauce: moderate amount
Cooking wine: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Liang Ban You Yu
Squid in cold sauce
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