Stewed hen with Angelica and red ginseng(dang gui hong can dun mu ji )

Stewed hen with Angelica and red ginseng

Introduction:

"I've been raising eggs in the tree for two years. I heard that my mother-in-law came to my house, so I sent two to her. Hi, what's a friend? It's the one who will miss you at any time and think of you everywhere. Friendship is not family love is better than family love! I have several very good friends in my life. I'm very glad. "

Production steps:

Materials required:

Old hen: right amount

Angelica: right amount

Red ginseng: right amount

Star anise: right amount

Zanthoxylum bungeanum: right amount

Fragrant leaves: appropriate amount

Cinnamon: moderate

Pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Dang Gui Hong Can Dun Mu Ji