Marinated eggs with garlic
Introduction:
"The general method of marinated eggs is pure marinated eggs. I accidentally put the marinated eggs in the pot of marinated meat this time. I didn't expect that the taste was more fragrant and there was a kind of meat flavor. It seems that this is a good way."
Production steps:
Step 1: oil the frying pan
Step 2: put rock sugar
Step 3: fry the streaky pork until golden on both sides
Step 4: add wine and stir fry until discolored
Step 5: ginger and garlic
Step 6: shell cooked eggs
Step 7: put it into the pot and marinate it with the meat
Step 8: bring to a boil and simmer for 40 minutes
Step 9: soak in brine for two hours to make it taste better
Materials required:
Cooked eggs: 2
Garlic: right amount
Rock sugar: right amount
Scallion: right amount
Ginger: right amount
Soy sauce: moderate
Cooking wine: moderate
Note: the marinated egg with meat tastes more fragrant. If you want to taste quickly, you can use toothpick to insert some small holes in the surface of the egg.
Production difficulty: ordinary
Process: brine
Production time: three quarters of an hour
Taste: spiced
Chinese PinYin : Suan Zi Lu Dan
Marinated eggs with garlic
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