Pumpkin Muffin
Introduction:
Production steps:
Materials required:
Egg: 1
Sugar: 40g
Edible oil: 50g
Milk: 20g
Pumpkin puree: 80g
Low powder: 100g
Baking powder: a little
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: other
Chinese PinYin : Nan Gua Xiao Ma Fen
Pumpkin Muffin
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