Sauced beef (pressure cooker version)
Introduction:
"It's both appetizing and convenient. You can try what you like. It's super easy to do ~ ~"
Production steps:
Materials required:
Beef: moderate
Scallion: right amount
Ginger: right amount
Stew: right amount
Water: moderate
Soy sauce: right amount
Old style: moderate
Cooking wine: moderate
Chicken powder: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiang Niu Rou Gao Ya Guo Ban
Sauced beef (pressure cooker version)
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