Seaweed soup(zi cai tang )

Seaweed soup

Introduction:

Production steps:

Step 1: add oil in the pot, saute onion, ginger and garlic (soy sauce can be added)

Step 2: pour in the right amount of water, add salt and add the main course

Step 3: to be opened, add salt, monosodium glutamate, chicken essence, pepper powder, starch

Step 4: pour in cooking wine and sesame oil before leaving the pot. Put in the remaining green onion and garlic slices. Sprinkle a little pepper.

Materials required:

Laver: right amount

Mushroom: right amount

Tofu: right amount

Eggs: 2

Coriander: moderate

Scallion: right amount

Ginger: right amount

Garlic: right amount

Shrimp: right amount

Note: ginger should be cooked in the first step.

Production difficulty: unknown

Technology: pot

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Zi Cai Tang