Stir Fried Cauliflower with tomato(xi hong shi chao cai hua )
Stir Fried Cauliflower with tomato
Introduction:
Production steps:
Materials required:
Cauliflower: 400g
Tomato: 1
Shallot: a little
Vinegar: 1 teaspoon
Salt: right amount
Sugar: 2 teaspoons
Chicken essence: a little
Edible oil: a little
Starch: 2 teaspoons
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Xi Hong Shi Chao Cai Hua
Stir Fried Cauliflower with tomato
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