Stir fried water chestnut with pork tripe(zhu du chao bi qi )
Stir fried water chestnut with pork tripe
Introduction:
Production steps:
Materials required:
Water chestnut: 195g
Pork tripe: 100g
Green pepper: 1
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Zhu Du Chao Bi Qi
Stir fried water chestnut with pork tripe
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