Crisp meat and vegetable soup
Introduction:
Production steps:
Materials required:
Crisp meat: 5 pieces
Tomato: 1
Cabbage: 20g
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Su Rou Shu Cai Tang
Crisp meat and vegetable soup
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