Baked sweet potato with cheese(zhi shi ju hong shu )

Baked sweet potato with cheese

Introduction:

"Sweet potato is rich in nutrition and will not make people fat. It is the favorite of countless people. Sweet potato can be used as a staple food or a vegetable, and as a fruit when I was a child. Among these ways of eating, I especially like baked sweet potato, which is not greasy. Now the conditions have improved, and the sweet potato baked with cream cheese is even more delicious. Children boast that "it's delicious" while eating. Baked sweet potato with cheese is simple. Let's turn to the theme... "

Production steps:

Step 1: prepare raw materials

Step 2: put the sweet potato into the plate that can be put into the microwave oven, add a little water, put it in the microwave oven for 5 minutes, then turn it upside down and put it on high heat for 5 minutes, the sweet potato will be cooked

Step 3: cut the cooked sweet potato in half

Step 4: take out the sweet potato paste as shown in the picture

Step 5: add light cream and condensed milk to sweet potato paste

Step 6: mix well

Step 7: fill the sweet potato paste back into the sweet potato

Step 8: break the cheese into small pieces and sprinkle on the surface

Step 9: put it in the middle layer of the oven, heat up and down, bake at 180 degrees for about 10 minutes

Step 10: it's out

Materials required:

Sweet potato: one

Cheese: one piece

Light cream: moderate

Condensed milk: right amount

Note: 1. In the process of baking sweet potato in microwave oven, add proper amount of water to the plate, otherwise the sweet potato will be dry; 2. You can also bake sweet potato in oven directly, which is slower than microwave oven. 3： The baking time is set according to the power of microwave oven.

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Zhi Shi Ju Hong Shu