Stir fried hot and sour Chinese Cabbage(qiang chao suan la da bai cai bang zi )

Stir fried hot and sour Chinese Cabbage

Introduction:

"Many people like to eat Chinese cabbage leaves, do not like to eat Bangzi, cabbage Bangzi fried like this, is also a very delicious dish."

Production steps:

Materials required:

Chinese cabbage: right amount

Green and red pepper: moderate amount

Garlic: right amount

Dry pepper: right amount

Salt: right amount

Chicken essence: appropriate amount

Soy sauce: right amount

Starch: right amount

Sugar: right amount

Vinegar: right amount

matters needing attention:

Production difficulty: simple

Technology: fried

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Qiang Chao Suan La Da Bai Cai Bang Zi