Red dates with ginger eggs
Introduction:
"My husband's stomach is not feeling well these days. Maybe the cold air in winter has come in. Let's have a red jujube and ginger for an egg to warm our stomach
Production steps:
Step 1: prepare red dates and ginger slices. Dates need to be seeded.
Step 2: put dates and ginger into water, bring to a boil over high heat and simmer over low heat for another 10 minutes.
Step 3: break the eggs.
Step 4: pour the boiled ginger water into the eggs. Remember to make the pot high when you make it. It feels like making tea. Only in this way can you make the eggs very open. Then add some sesame oil and brown sugar to enjoy.
Materials required:
Red dates: Three
Ginger: two
Egg: one
Brown sugar: right amount
Sesame oil: appropriate amount
Note: 1. If you can eat spicy or want to need more calories, you can add more ginger. 2. When using ginger jujube water to make eggs, you must raise the pot high to make beautiful eggs.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Hong Zao Jiang Chong Dan
Red dates with ginger eggs
Stir fried mustard with minced meat. Rou Mo Chao Zha Cai
Stewed pig tail in sesame oil. Xiang You Lu Zhu Wei
Fried rice cake with lazy sauce. Lan Ren Jiang Chao Nian Gao
Brown sugar oatmeal biscuit. Hong Tang Yan Mai Bing Gan
Fried cabbage in summer. Xia Ri Gan Xian La Chao Kong Xin Cai
Sour and sweet pineapple Longhorn. Suan Suan Tian Tian De Bo Luo Lang Mu Niu Jiao Bao
Appetizer: stir fried shredded potatoes. Kai Wei De Qiang Ban Tu Dou Si