Braised duck with pickled pepper(pao jiao ma ya )

Braised duck with pickled pepper

Introduction:

"I ordered live ducks from my boss in the market in April. Today, I finally got a call from my boss. If the refrigerator didn't work, I would have bought all the four ducks in my boss's house. Ah! How hard it is to buy a live duck in the North

Production steps:

Materials required:

Duck: right amount

Scallion: right amount

Celery: moderate

Soak ginger: right amount

Soaking hyacinth ginger: appropriate amount

Pickled pepper: right amount

Garlic: right amount

Rapeseed oil: right amount

Baijiu: moderate amount

Pepper noodles: right amount

Zanthoxylum bungeanum: right amount

Sugar: right amount

Chicken essence: appropriate amount

MSG: right amount

Pixian Douban: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: medium spicy

Chinese PinYin : Pao Jiao Ma Ya