Braised lotus leaf egg with dried vegetables(mei gan cai shao he ye dan )

Braised lotus leaf egg with dried vegetables

Introduction:

Production steps:

Materials required:

Eggs: 4

Dried vegetables: 30g

Soy sauce: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: light

Chinese PinYin : Mei Gan Cai Shao He Ye Dan