Duck eggs with scallion in soy sauce
Introduction:
"When I was young, I used to cook eggs like this. It's simple and delicious. There are no eggs at home. Duck eggs are just as delicious. "
Production steps:
Step 1: two duck eggs.
Step 2: clean and put in the container.
Step 3: when cooking, steam it in the rice.
Step 4: after steaming, shell, add soy sauce and scallion.
Materials required:
Duck eggs: two
Onion: one
Soy sauce: right amount
Peanut oil: right amount
Precautions: 1. Duck eggs are difficult to clean, so it will be much easier to soak them in water for ten minutes and then clean them.
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiang You Cong Hua Ya Dan
Duck eggs with scallion in soy sauce
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