Broccoli with bacon(la rou xi lan hua )

Broccoli with bacon

Introduction:

"Bacon is a salted food, which contains a lot of salt, so we should eat it healthily. Bacon should not be fried directly with high oil temperature. It should be steamed or boiled before frying. There is also the best way to eat bacon with vegetables. In this way, you can enjoy the simple flavor of bacon

Production steps:

Step 1: wash the bacon with warm water, cut it into thin slices and steam it.

Step 2: cut the broccoli into small pieces, peel and slice the stem.

Step 3: bring the water to a boil, add a little salt, take out the cool water from the broccoli and drain.

Step 4: steamed bacon, decanting water.

Step 5: put a little oil in the pan and pour in the steamed bacon.

Step 6: stir fry the steamed bacon and decant the excess oil.

Step 7: pour the broccoli into the water.

Step 8: stir fry.

Materials required:

Broccoli: 200g

Bacon: 50g

Salt: right amount

Note: Bacon itself is salty, my family's taste is just right, so there is no salt, each family is not the same, on their own to look at it! It's better to steam bacon and fry it in oil.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : La Rou Xi Lan Hua