Curry eggplant slices(ka li qie pian )

Curry eggplant slices

Introduction:

"Curry eggplant slices - curry fragrance, delicious. Eggplant is rich in nutrition, often eat eggplant can make the blood cholesterol level does not increase, has a positive significance to delay the aging. Eggplant is suitable for burning, stewing, deep frying, stir frying, boiling and other cooking methods. Both meat and vegetables are suitable. Today, I made this dish of curry eggplant slices from the eggplant left at home. The fried eggplant slices are delicious, which is not only a home style dish, but also a Hakka vegetarian dish for guests when they come to dinner. "

Production steps:

Materials required:

Eggplant: moderate

Salt: right amount

Oil: right amount

Curry: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Ka Li Qie Pian