Colorful steamed dumplings(duo cai bin fen zheng jiao )
Colorful steamed dumplings
Introduction:
"Pure natural pigment! Rich nutrition
Production steps:
Materials required:
Flour: 500g
Cooked pumpkin paste: 75g
Cooked purple sweet potato paste: 75g
Spinach: 3
Proper amount of purple flour (white water)
Fat and lean meat: 400g
Carrot: 1
Ganxianggu: 10
Sugar: 1 teaspoon
Salt: right amount
Soy sauce: moderate
Pepper: right amount
Chicken powder: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Duo Cai Bin Fen Zheng Jiao
Colorful steamed dumplings
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