Autumn color: Autumn persimmon salad
Introduction:
"There is a Japanese saying called" appetite autumn. ";. Just look at the Chinese characters, you will understand the meaning. As soon as autumn comes, the fruits are ripe and there are many things to eat. It's good autumn! Ha ha! Today, make fresh persimmons into salads and fruits into vegetables. You can try them when you have time! "
Production steps:
Materials required:
Salad pasta: a handful,
Fresh persimmon: one
A piece of fresh sweet white radish
Lettuce leaf: two pieces
Cooked shrimps: Several
Salad dressing: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qiu Tian De Se Cai Qiu Shi Zi Sha La
Autumn color: Autumn persimmon salad
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