Golden pancakes
Introduction:
"With the simplest ingredients, you can make different delicacies! With two different colors of radish, with eggs, ham, that is eye-friendly and nutritious, the heart can also make such delicious golden cake. Every bite, there is a shred of radish in it, that is nutrition and health
Production steps:
Step 1: shred the radish and carrot.
Step 2: marinate the shredded radish with salt and remove the spicy water.
Step 3: cut the ham into small pieces and set aside.
Step 4: wash the shredded radish, grab the water and beat in an egg.
Step 5: add the diced ham. Add proper amount of salt oil, corn starch and stir well.
Step 6: measure the amount of each pancake with a small spoon and put it into a hot non stick frying pan.
Step 7: first fry one side, then turn over and fry one side.
Step 8: serve on a plate.
Materials required:
White radish: half
Carrot: half a carrot
Egg: 1
Ham: 25g
Salt: right amount
Oil: right amount
Corn starch: right amount
Note: radish best use salt water to spicy, so fried out of the cake is more sweet.
Production difficulty: simple
Technology: decocting
Length: 20 minutes
Taste: salty and fresh
Chinese PinYin : Huang Jin Jian Bing
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