Pumpkin rice porridge
Introduction:
"Autumn is coming, and the pumpkin is ripe. With the new year's rice and a pot of warm pumpkin rice porridge, what's more suitable than this in this dry autumn?"
Production steps:
Step 1: Pumpkin, rice.
Step 2: peel and slice the pumpkin
Step 3: wash the rice
Step 4: rice and pumpkin into the pot, add the right amount of water, boil for half an hour or so, I do is two people with a small soup pot, can also use electric rice cooker, wait patiently
Step 5: cooked,,,,,
Materials required:
Pumpkin: right amount
Rice: right amount
Water: moderate
Note: do not let the rice stick to the bottom of the pot when cooking
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: sweet
Chinese PinYin : Nan Gua Da Mi Zhou
Pumpkin rice porridge
[colorful vegetable porridge]. Bin Fen Shu Cai Zhou
Pumpkin and purple sweet potato soup. Nan Gua Zi Shu Tian Geng
Home version of fried shrimp in typhoon shelter. Jia Ting Ban Bi Feng Tang Chao Xia
Fried rice with lettuce leaves. Wo Sun Ye Chao Fan
Nutritious and delicious -- Kung Pao diced chicken. Ying Yang Mei Wei Gong Bao Ji Ding
Stir-Fried Rice with Pickled Vegetables. Pao Cai Chao Fan
Kung pao chicken with salt only. Zhi Fang Yan De Gong Bao Ji Ding
Braised fish head with balsam pear. Ku Gua Men Yu Tou