Stir fried spicy tofu skin(xiao chao la wei dou fu pi )

Stir fried spicy tofu skin

Introduction:

"Tofu skin is rich in nutrition, high in protein and amino acids, easy to digest and absorb quickly. It is a good food for women, young, old and weak. Stir fried spicy tofu skin, time-saving and delicious

Production steps:

Materials required:

Tofu skin: appropriate amount

Pepper: right amount

Coriander: moderate

Oil: right amount

Salt: right amount

Soy sauce: right amount

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Xiao Chao La Wei Dou Fu Pi