candied gourd on a stick(bing tang hu lu )

candied gourd on a stick

Introduction:

"When I was a child, I loved eating sugar gourd, the taste of childhood memories!"

Production steps:

Step 1: finished product

Step 2: first of all, wash the hawthorn, control the moisture, cut the seeds, dig them out, and string them with toothpicks!

Step 3: put some oil in the pot, add rock sugar, add some water, start boiling sugar!

Step 4: make sure it's this color!

Materials required:

Hawthorn: moderate

Rock sugar: 500g

Water: moderate

Note: boiling sugar must be boiled to turn sand into sugar water, so as to make crisp sugar coating.

Production difficulty: unknown

Process: firing

Production time: half an hour

Taste: sweet

Chinese PinYin : Bing Tang Hu Lu